Ortiva Top 325 SC – 1ltr

Description If you want to continue to grow your reputation in the market, then Ortiva Top 325 SC from Syngenta is the top choice. Ortiva Top 325 SC is a high-performance, broad-spectrum, new fungicide mixture with systemic, translaminar, and contact properties. The strong combination of protectant and curative activity makes Ortiva Top 325 SC suitable at any time within the program for the preventive and curative control of powdery mildew, leaf spots, rusts, and other diseases in ornamental crops, peas, and beans. Ortiva Top is the green and anti-stress top choice fungicide against powdery mildew, leaf spots & rust in ornamental crops, peas & beans.     Ortiva Top 325 SC Proven Activity ORTIVA TOP has two powerful well proven active ingredients for reliable disease control     Ortiva Top 325 SC Active Ingredients Azoxystrobin 200 g/lt Difenoconazole 125 g/lt Ortiva Top 325 SC Label     Ortiva Top 325 SC Formulation Soluble Concentrate     Packaging 1 Litre     Ortiva Top 325 SC Mode of Action Combining the complementary force of Azoxystrobin and Difenoconazole. Respiration sterol biosynthesis in the membrane.     Mode of Action Detail Azoxystrobin inhibits spore germination at the early stages of fungal development. This confers excellent protection against invasion by fungal pathogens. Difenoconazole belongs to the triazole group. It is taken up by the plant and acts on the fungal pathogen during penetration and haustoria formation.     First Class Protectant Activity AZOXYSTROBIN Belongs to the strobilurin group. It inhibits spore germination at the early stages of fungal development. This confers excellent protection against invasion by fungal pathogens. It is also active against post-germination stages of the fungal life cycle and confers anti-sporulant activity. Treated crops often display physiological benefits, such as enhanced greening which boosts marketable yield     Ortiva Top 325 SC Powerful Curative Action DIFENOCONAZOLE Belongs to the triazole group. It is taken up by the plant and acts on the fungal pathogen during penetration and haustoria formation. It stops development of the fungi by intefering with the biosynthesis of sterols in cell membranes. Although the mode of action permits protective and curative use, it is recommended to apply the product early enough to avoid irreversible crop damage and build-up of the disease.     Ortiva Top 325 SC KEY BENEFITS Where does Yield and Quality come from? Leaves stay green for longer Photosynthesis is more efficient Water stress tolerance is higher Effective control of powdery mildew, rust, and leaf spot diseases Excellent crop safety Fully systemic & protects new growth     Ortiva Top 325 SC Benefits – Efficient control against a wide range of diseases; – Translaminar and acropetal movement, great redistribution properties; – Protects the outside of the plant; – Perfect for protection programs; – Contains two active agents for increased efficiency.     Ortiva Top 325 SC Action mode Ortiva Top acts preventively and curatively to protect vegetable crops: – The two active agents provide systemic and translaminar activity; – Azoxystrobin blocks the energetic cycle of pathogens and inhibits mitochondrial respiration; – Stops spore germination as soon as it penetrates the plant, interrupting the fungal biological cycle; – Difenoconazole provides preventive and curative action by blocking steroid biosynthesis in the cellular membrane of fungi. Moves through acropetal movement.     Ortiva Top 325 SC Methods of application For best results, apply preventively or at first signs of plant diseases. Do not spray more than 3 treatments of Ortiva Top per season. 2 to 3 treatments with Ortiva Top are allowed per season, depending on the type of crop. Consult label for detailed crop treatment information. Alternate with other crop protection products for maximum effects. For Tomatoes, apply Ortiva Top treatments at the appearance of the first inflorescence until 70% of the matured fruit. For Eggplants, apply Ortiva Top treatments at the appearance of the first inflorescence until 70% of the matured fruit. For Peppers, apply Ortiva Top treatments at the appearance of the first inflorescence until 70% of the matured fruit. For Beans, apply Ortiva Top treatments starting with the floral buttons stage until beans reach 70% of their full size. For Cabbage and Brussel sprouts, apply Ortiva Top treatments from 2 true leaves until they reach normal size. For Cauliflower and Broccoli, apply Ortiva Top treatments from 2 true leaves until the appearance of the first individual flowers. For Carrot, Parsley, Horseradish, Radish, Celery, apply Ortiva Top treatments from 2 true leaves until full size. For Zucchini and Cucumber, apply Ortiva Top treatments from the development of the first flowers until the maturity of the fruit. For Salad, apply Ortiva Top treatments from 6 true leaves until the complete development. For Melons, apply Ortiva Top treatments from the first branch on the main stem until the maturity of the fruit. For Leek, apply Ortiva Top treatments from 6 true leaves until maturity. For Strawberries and Raspberries, apply Ortiva Top treatments from the stage of the first open flowers until maturity – 2nd harvest. For Green onions, apply Ortiva Top treatments at 5 true leaves.     Ortiva Top 325 SC Compatibility Compatible with a wide range of plant protection products and fertilizers. Consult compatibility labels and perform a small-scale test before mixing with another crop product.     Ortiva Top 325 SC Recommendations The interval between treatments is adjusted according to climatic conditions and infection pressure. When applied in protected areas, treatment should be avoided under extreme temperature and humidity conditions (very high). Depending on the total surface of the area that is being treated, the dosage should be calculated according to the recommended dose per ha. The necessary volume of water is calculated depending on the equipment used.   Please be sure to read, understand, and follow the full Conditions, Disclaimer, and Directions for Use. Use the appropriate personal safety equipment if required and when needed. Crop        The pathogen   Dose l/ha Water volume min-max.(l/ha)  Maximum number of treatments  The interval between treatments (days) Tomatoes, Eggplants (greenhouses and solariums) Mold, Downy mildew, Alternaria, Powdery mildew   1 l/ha   500-1500 liters         3       8-10 Pepper Mold, Downy mildew, Alternaria, Powdery mildew   1 l/ha   500-1500 liters         2       10 Beans Powdery mildew, Downy mildew   1 l/ha   300-1200 liters         2       12 Cabbage, Brussels sprouts Mold, Downy mildew, Alternaria, Powdery mildew   1 l/ha   200-600 liters         2        14 Carrots, Parsnips, Parsley Alternaria, Powdery mildew   1 l/ha   200-600 liters         3         14 Horseradish, Radish Alternaria, Anthracnose, Leaf blight, Mold, Peronosporales, Powdery mildew, Rust, Downy mildew   1 l/ha   200-600 liters         3         14 Cauliflower, Broccoli Alternaria, Anthracnose, Leaf blight, Mold, Peronosporales, Powdery mildew, Rust, Downy mildew   1 l/ha   200-600 liters         2       14 Celery Powdery mildew   1 l/ha   200-1000 liters         3       14 Zucchini,  Cucumbers Powdery mildew   1 l/ha   500-1500 liters         3       10 Leek Rust, Alternaria, Downy mildew   1 l/ha   200-1000 liters         3       12 Salad Downy mildew, Mold   1 l/ha   300-1200 liters         2         7 Onion, Garlic Alternaria, Downy mildew, Rust   1 l/ha   300-600 liters         3         14 Green peas Anthracnose, Powdery mildew, Downy mildew   1 l/ha   300-1200 liters         2         14 Strawberries, Raspberry Anthracnose, Powdery mildew   1 l/ha   300-1200 liters         3         7 Melons, Watermelons Powdery mildew   1 l/ha   500-1500 liters         3         8       Ortiva Top 325 SC Additional Information Manufacturer Syngenta Packaging 1 kg Destination use Population, Professionals, Trained personnel Shelf life (years) 3 Formulations SC-concentrated suspension Active Substances Azoxystrobin, Difenoconazole Active Substance Concentration 200 g/litre, 125 g/litre Crops Beans, Broccoli, Cabbages, Carrot, Cauliflower, Celery, Cucumber, Eggplant, Garlic, Horseradish, Leek, Lettuce, Melons, Onion, Parsley, Parsnip, Peas , Pepper, Radishes, Strawberries, Tomatoes, Zucchini Diseases Alternaria, Anthracnose, Leaf blight, Mold, Peronosporales, Powdery mildew, Rust, Tomato leaf mold Dosage 1 l/ha Bio Crops Not suitable Application Type Low pressure spray Related