$37.37
$70.63
The most important elements of red wine are temperature, humidity, light and movement play an important role in when the wine matures. If you want to store your wine for a certain period of time, it must be kept in a "safe" place. What is a "safe" place ? A stylishly designed wine rack? Constant temperature red wine cabinets can be used to store valuable wines in a safe place. When choosing a wine cooler, it is important to know the right way to store your wine. There are many types and designs of wine coolers to choose from. There are many types and designs of wine cabinets to choose from. Horizontal wine racks are the most appropriate. Upright wine racks are not a good choice for storing wine because on vertical racks, the cork will dry out, eventually causing it to shrink and allowing air to come into contact with the wine, which will destroy the wine cells. Tilted racks can dry out the cork or cause deposits to form near the cork. Ideally, a wine cooler with horizontal shelves will keep the cork constantly moist and swollen, preventing your precious wines from coming into contact with air. Sediment settles on the side of the bottle, away from the cork, and prevents deterioration during decanting. Most importantly, it is cost effective, simple in design and can hold more red wine. What is a thermostatic wine cooler ? A thermostatic wine cooler can be a stylish decorative piece that performs many of the same functions as a wine cellar, keeping your bottles at a consistent temperature while maintaining the right amount of humidity for the long-term preservation of your valuable wines. Thermostatic wine cabinets come with insulation, including racks, doors, lighting and cooling systems. Other features include keyed locks, leveling feet and digital temperature control. The advantage of a thermostatic wine cooler is that it can store a large volume of wine in a small footprint. Constant temperature wine cooler can limit the temperature and humidity range, and can adjust the temperature to meet the temperature and humidity requirements of red wine. It also keeps important wine labels from peeling and molding. We offer a variety of cooled wine coolers, each with their own advantages and disadvantages: Semiconductor refrigeration technology: Cooling wafer temperature and humidity control principle. The temperature control and dehumidification main unit is a high efficiency micro-computerized refrigerated constant temperature and humidity structure, the temperature can be controlled at about ±1℃. We use the latest technology of the United States semiconductor refrigeration chip design, the humidity inside the box %RH automatic control of the refrigeration chip action, the moisture that is condensed to form a frost, the cold plate into a water droplet, through the water-conducting holes discharged from the box by the absorbent fibers connected to the large radiator, the radiator natural evaporation of hot air drained, to achieve the best dehumidification effect, so there is no need for a drainpipe or sink, is the best design of the cold and heat exchange technology, the humidity is too low by the waterless humidifier automatic humidification The humidity is too low and humidified automatically by the waterless humidifier. Temperature control using U.S. made high-power cooling chip, when the temperature exceeds the set value will automatically provide DC voltage in the refrigeration chip to reduce the temperature, ultra-quiet, to achieve constant temperature control. The temperature reduction is about ±10℃ of the ambient temperature. LT series also increase the speed of circulation in the cabinet, air intake and exhaust holes are equipped with ultra-quiet circulation fan to generate natural convection air ducts, so that the temperature and humidity of the upper and lower left and right sides of the temperature uniformity and achieve rapid humidity control and temperature control function. The microcomputer processor will convert the temperature and humidity sensing value analog signal into digital value by A/D conversion and then PID automatic algorithm inverter control to achieve uniform environmental control. Advantages: There are no moving parts, fluids or refrigerants, so the production process is simple and the manufacturing cost is low. Small size, no vibration, low noise, light weight, etc. Average temperature, no refrigerant, no pollution, no damage to the ozone layer, low power consumption, energy saving and environmental protection. Disadvantages: Limited cooling capacity Limited working environment temperature Compressor technology: Compressor wine coolers (using vapor compression to achieve the desired temperature), in order to achieve the cooling effect, the compressor pumps the refrigerant gas into the refrigeration system, which consists of a number of components, including an evaporator and a condenser. In good condition, the compressor should be mounted on the main body of the wine cooler and secured by vibration-absorbing rubber damping pads, in order to avoid any vibration being transmitted to the wine. Some wine coolers use an internal fan to keep the internal temperature even, while others use an external fan to blow the heat away from the compressor. Compressors can use many different types of refrigerant gas, some of which use less energy than others - we use R600a, which also has zero ozone depletion. Advantages: Lower temperatures and better thermoregulation. Mature technology, modular parts, easy maintenance Disadvantages: The manufacturing and installation processes are more costly. If the unit is not transported in an upright position, it should be placed in an upright position for 8 hours before turning on the unit. Finally, we recommend that wine coolers with less than 32 bottles be purchased with semiconductor refrigeration technology, and that larger wine coolers be purchased with compressor technology for lower temperatures and better cooling. Recommended Storage Temperature of Wine Red wine 14.4~18.3°C (58~65°F) White Wine 8.9~13.9°C (107~57°F) Rosé 9.4~10.6°C (49~51°F) Sparkling Wine 4.4~8.3°C (40~47°F) *It is normal for the door to mist due to the difference in temperature between the room temperature and the inside of the cabinet. *The optimum ambient temperature for the wine cooler/refrigerator is 25°C for optimum cooling. *Note that the wine or other products in the picture are for reference only, the maximum capacity is calculated based on a standard 750ml red wine bottle: height 315mm, bottom diameter 70mm, neck length 80mm, outside diameter 29mm, inside diameter 20mm, bottle size varies from one red wine factory to another, or some of the space is used for wine glasses or tools, the actual number of red wine bottles will be reduced.
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