Indulge in a single origin chocolate with 90% cocoa and 10% raw cane sugar for those who appreciate clear lines and uncompromising quality. This chocolate is crafted using the rare El Ceibo cocoa, which is only available in very small batches. We traveled to Bolivia to meet with the cocoa farmers and obtain this unique cocoa, making it a rare privilege for chocolate lovers. The fragrance of this chocolate features subtle notes of wood and fruit, with hints of grape. As you savor the taste, you’ll notice a mix of nuts and caramelized wood flavors, along with a creamy texture and a touch of liquorice. A mild hint of coffee adds depth, while the taste of lingonberries provides a fruity note. The finish is woody with a mildly astringent quality, complemented by a touch of fructose. This chocolate is truly a masterpiece of uncompromising quality and flavor. 2 x 35 g bars Dark Chocolate 90% Ingredients: cocoa mass°*, raw cane sugar°*, cocoa butter°* Single origin chocolate with cocoa beans from Bolivia. Cocoa: 90% minimum *fair traded, fair trade content in total: 100% °from controlled organic cultivation May contain traces of all types of nuts, peanuts, milk, sesame and soy.
